Our a la carte lunch menus feature simply prepared fresh seafood and native meat and game in season.  In the evening we serve a five course tasting menu, using current cooking techniques and the very best local wild and farmed ingredients we offer a contemporary take on traditional and forgotten Scottish dishes.

To book a table click here, or call us on 01369 860537. Please be aware that we only take bookings for up to a maximum group size of six and do not split larger groups over multiple tables.

Please note that Inver closes for a short break between 5pm-6:30pm.

In addition to the hours below, the restaurant is also open to residents on Monday, Tuesday & Wednesday.

If you have already booked a room your restaurant reservation will be organised as part of that booking, there is no need to make a separate inquiry.

Opening Hours

January & February 2024


16th – 31st March 2024

Lunch Sat – Sun, 12pm- 2pm

Dinner Fri – Sat, 6.30pm- 8.30pm

April – October 2024

Lunch Fri – Sun, 12pm- 2pm

Dinner Thur – Sun, 6.30pm- 8.30pm

November & December 2024

Lunch Sat – Sun, 12pm- 2pm

Dinner Fri – Sat, 6.30pm- 8.30pm

January & February 2025


Dietary restrictions

Please check that we can accommodate your particular dietary requirement before booking with us. We try hard, but our small team cannot always accommodate every dietary demand made of us while maintaining the integrity of our food and high standard of service for all our guests, and simultaneously protect our own wellbeing!

At lunch we serve our ‘a la carte’ menu. With notice, our a la carte lunch menu can accommodate most dietary restrictions.

In the evenings we serve the tasting menu. When requested at the time of booking we can create vegetarian & pescatarian versions of our tasting menu. We can usually address medical concerns such as allergies or serious intolerances. We can’t cater for dislikes – instead, we ask you to please come with an open mind and share our love of great produce, craft and skill.

Again, please clarify the details of any dietary restrictions when booking with us, so we can provide you with the best service that we can. We may not be able to help if alerted on the day of your meal. We thank you for your understanding.